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Cherrywood Manhattan

Smooth and sultry with a deep cherry soul. This Manhattan layers sweet vermouth and cherry bitters with the complexity of Black Diamond Bourbon, served in a chilled coupe and topped with a cherry. It’s old-school charm with a modern polish.

INGREDIENTS AND HOW TO CRAFT

• 2 oz Black Diamond Bourbon
• 1 oz sweet vermouth
• 2 dashes cherry bitters
• Cherry to garnish

Step 1

In a mixing glass filled with ice, add 2 oz Black Diamond Bourbon, 1 oz sweet vermouth, and 2 dashes of cherry bitters.


Step 2

Stir for 20–30 seconds until chilled and diluted.
Step 3
Strain into a chilled coupe glass.


Step 4

Garnish with a maraschino cherry.

COMPLETE YOUR COCKTAIL WITH

BOURBON

BLACK DIAMOND BOURBON WHISKEY

BLACK DIAMOND COCKTAILS

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